Kerala beef fry with coconut

SUMMARY

• Course: Side dish
• Cuisine:Kerala
• Cooking Time:30 minutes
• Preparation Time: 20 minutes
• Total Time:50 minutes

INGREDIENTS 

• 1 kg Beef 
• 1 Medium size onion 
• 1 Tomato 
• Curry leaves 
• 1.5 Tbspns ginger garlic paste 
• 2 Crushed green chillies
• 6 Crushed shallot 
• 11/2 Tblspns coriander powder 
• 1 tblspn Chilly powder 
• fennal seed powder 1/2 tsp
• 1/2 tblspn Turmeric powder 
• Salt to taste
• 1 cup of Coconut cut into small pieces 
• as required Coconut oil 

STEPS 

1. Clean and cut the beef into small pieces. 
2. Marinate the beef with all the ingredients mentioned above, except coconut oil. 
3. Keep aside for 30 minutes. 
4. Cook in a pressure cooker on a medium flame without water for 2-  3 whistles or until done. 
5. Heat up a frying pan with curry leaves and oil in it. 
6. Saute the preapred beef in the frying pan until the beef is dark brown. 
7. Serve hot...... Enjoy!!!!!!