SUMMARY:
- Course:.................Breakfast
- Cuisine..................Italian
- Preparation time...5minutes
- Cooking time.........20minutes
- Total time...............25minutes
INGREDIENTS:
- Egg......................3nos
- Onion...................3nos
- Crushed Tomato.2nos
- garlic cloves.......3nos
- Pepper powder 1/2tsp
- Oregano ............1/4tsp
- Olive oil .............11/2tsp
STEPS:
- garlic, onion and salt, saute for a minute, now add crushed tomato, pepper powder and fry until tomato is done.Heat oil in a pan, add chopped
- Then add oregano and combine well,switch off the flame.
- Transfer this mixture into a small baking tray and spread evenly, then make three equal spaces to pour the eggs, crackele the egg one by one and poure them into the spaces, springle handful of mozzarella cheese on top it.
- Place the baking tray in a 180c preheated oven and bake for 10minutes.( oven temperature will vary, please adjust the timing according to your oven setting until it is done).
- Italian baked egg is ready to serve....Enjoy..!!!!!
