Avocado pudding

Hi friends,
Today's my recipe is avocado pudding.This recipe is very easy to make and tasty.

SUMMARY:

• Course......................pudding
• Cuisine ....................kerala
• Preparation time.......5minutes
• Cooking time ...........5minutes+set 3hours
• Total time .................10minutes +3hrs

INGREDIENTS:

• Avocado .....................2nos
• Milk ............................2cups
• Condensed milk ..........1/2tin
• Sugar ............................4tbsp
• Fresh cream ...................3tbsps
• Cashew nut .....................8 to10
• China grass .....................6g
• Vanilla essence ................1tsp

STEPS:

1. Soak china grass in  little water and stir in low flame until it is completely melt.
2. In a blender add  avocado pulp,cashew,vanilla essence and fresh cream,blend them along with 1/2 cup of milk until smooth paste.
3. In a sauce pan add milk,sugar and condensed milk stir well and boil for few minutes.
4. Now add ground avocado paste, keep stirring and boil few second then remove from fire.
5. Then add melted china grass combine well. Transfer into a bowl and cover it.
6. Garnish with chopped pistachio or crushed peanut candy. Then refrigerate it 3 to 4 hours for setting.